Ok, so I’m sorry for my pity party the other day. Little bit is better, big’ un is home, the camp guy is feeling better, and I am slowly becoming less gimpy! The dishwasher, alas, did NOT make it.
But, my mom and cousin went down to the garden yesterday and picked a bunch of cherry tomatoes, and I managed to pick a handful of basil leaves today and chopped them both up with some fresh mozzarella and a liberal sprinkling of kosher salt.
The smell and the taste of this, delicious! And how pretty is it? And despite how easily distracted this will make me sound – it makes me happy!
What’s your favorite fresh from the garden recipe?
Jean
Posts
Mmm, that looks awesome!
ReplyDeleteI'm a sucker for string beans and tomatoes straight out of the garden, but as far as "recipes", I guess it'd probably be Mike's panfried squash with Parmesan cheese. :)
I'm totally impressed by your garden!